Corporate Catering
Eighty Eight Catering offers corporate catering options based in Upper Sandusky, Ohio servicing most of Northwest, Ohio and beyond. We specialize in locally-sourced foods and creative menus.
We understand that corporate banquets require a premium dining experience. To ensure the highest level of satisfaction, our chefs specialize in preparing classic dishes with a modern flair, such pasta dishes, small plates, and custom entrees. Whether you’re looking for warm hearty soups or tantalizing desserts, our team will work with you to create a menu that suits your needs.
We will work with you to create a menu that fits your vision and budget, and we will take care of all the details on the day of your corporate event to make sure everyone leaves happy and full.
FAQ
What areas do you provide corporate banquet catering?
Eighty Eight Catering offers catering all over Northwest Ohio and beyond. We are based in Upper Sandusky, Ohio and frequently provide corporate catering in Nevada, Ohio, Marion, Ohio, Bucyrus, Ohio, Findlay, Ohio, Carey, Ohio, and many other cities. We may charge an extra mileage fee for cities outside our standard service area.
What is the process for booking my corporate event?
We are so excited to have the opportunity to work with you. We start with either a consultation or a tasting.
We require a $100 non-refundable deposit to schedule your tasting. That deposit will be applied toward your catering bill if you decide to book with us.
After your tasting, the fun begins! We will work together to curate a menu for your event. After we secure the deposit to hold your date, we take care of the rest.
Can you accommodate dietary restrictions?
We are proud to offer a menu that includes Gluten Free, Vegan, Vegetarian, and Dairy Free options. If you have more specific dietary restrictions, we are happy to work with you to create a menu all your guests can enjoy at your corporate event.
Can you provide corporate catering at any venue?
We are fully licensed and insured and have experience catering events at many local venues. We love working at The Masters Building, The Brickyard, Shawshank Museum and Woodshop, and many of the other amazing venues in the area.
We do need a catering kitchen for most events, so if you have a non-traditional venue, we may need to discuss the accommodations to ensure we can provide the best service for your event.
It’s important to make sure your venue allows outside vendors as some may require you to use their in-house services before booking your tasting with us.
